Shape: Oval round tubers
Color: Yellow Skin and a uniform size.
Type: Good consumption characteristics
Suitable for the peeling industry
Resistance: PCN (RO1&4) and potato wart disease
Maturity: Second early
Shape: Oval round tubers Color: Light yellow Type: A rather firm cooking potato with an excellent cooking and ‘baker’ quality Resistance: Good heat tolerance and good virus resistance Maturity: Second early
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