Potato Incca

Shape: Oval round tubers
Color: Light yellow
Type: A rather firm cooking potato with an excellent
cooking and ‘baker’ quality
Resistance: Good heat tolerance and good virus resistance
Maturity: Second early
Initial development: Good
Flower color: White
Skin Color: Yellow
Flesh Color: Light Yellow
Tuber Shape: Oval Round
Tuberisation: Average
Tuber Size: Medium
Regularity of Size: Regular
Skin Finish: Very good
Superficiality of eyes: Shallow
Underwater weight: 358 g
Dry Matter Content: 19,7%
Cooking Type: AB
Harvest Damage: very sensitive
Black Spot: not sensitive
Dormancy: Average

Resistances
Yn-virus resistant
Yntn-virus resistant
Common scab slightly susceptible
Powdery scab susceptible
Late Blight-tuber susceptible
Late Blight-foliage: susceptible
Spraing: slightly susceptible